Ziziki's Taverna - Dinner Menu

• Cold Mezzes
• Hot Mezzes
• Flatbreads
• Salads and Soups
• Specialties

 

Cold Mezzes …

SICILIAN GREEN OLIVES
from Italy. 3

KALMATA OLIVES
marinated olives from Greece. Opa! 3

DOLMADES
grape leaves stuffed with seasoned rice, avgolemono sauce. 4

ARTICHOKE DIP & PITA
a signature dip of artichokes, tahini, garlic and lemon;
from our sister restaurant Ziziki’s.  6

TARAMA DIP & PITA
a Mediterranean caviar spread. 6

EGGPLANT DIP & PITA
grilled eggplant blended with Feta, garlic, lemon and thyme. 6

HIPITI DIP & PITA
a spicy roasted red bell pepper and Feta cheese spread. 6

TRIO PLATTER
artichoke hummus, tarama and eggplant dip with grilled pita. 14

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Hot Mezzes...

GIGANTE BEANS
from Florina Greece -baked with plum tomatoes, Feta and pancetta. 5

SPINACH TIROPITAS
triangles of flaky fillo stuffed with creamy spinach. 6

CHEESE TIROPITAS
triangles of flaky fillo stuffed with cheese and herbs. 5

MEAT TIROPITAS
triangles of flaky fillo stuffed with ground meat flavored with garlic. 7

CAST IRON POTATOES
baked with onions, Feta and pancetta. 5

CAST IRON SQUASH
zucchini and yellow squash baked with onions, Feta & pancetta. 5

Calamari
lightly sauteed with olive oil, white wine and lemon. A Ziziki's favorite. 10

MEDITERRANEAN SHRIMP
sauteed jumbo shrimp, garlic, lemon and white wine. 10

KEFTEDES
country-style Greek meatballs served on a plum tomato sauce. Our specialty! 7

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Flatbreads …

TOMATO & MOZZARELLA
Italian plum tomatoes, basil and fresh mozzarella. 9

MUSHROOM & ARUGULA
Mozzarella,  goat cheese and caramelized onions. 9

LAMB SAUSAGE
Caramelized onions, mushrooms, Feta and mozzarella. 10

 

Salads … Soups

CREAMY AVGOLEMONO
subtle flavors of garlic, thyme, egg and lemon; with orzo and your choice of diced chicken or meatball. 6

GREEK SALAD
our signature salad from our sister restaurant Ziziki’s. Crisp romaine and spring mix topped with red onion, Feta and Kalamata olives. 8.5

VILLAGE SALAD
a chopped salad of onions, cucumbers, tomatoes, asparagus, crumbled Feta and pancetta. 8.5

CHICKEN SALAD
our signature Greek salad topped with Ziziki sauce. 15.5

LAMB SALAD
our Greek salad topped with slices of free-range Australian leg of lamb. 17

Salmon SALAD
our Greek salad topped with skewered salmon filet marinated and grilled. 18

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Specialties…

Sliced LEG OF LAMB Gyro  
free-range  lamb, pita, onions and Ziziki sauce. 17.5

cHICKEN SOUVLAKI  
skewered medallions of herbed chicken breast, served on hand made pita topped with onions and Ziziki sauce. 17.5

Lamb Souvlaki  
skewered medallions of Austrailian "choice-cut" leg of lamb, served on hand made pita topped with onions and Ziziki sauce. 19

SALMON SOUVLAKI
skewered and grilled filet of salmon, served on hand made pita topped with onions and Ziziki sauce. 19

GREEKBURGER
ground leg of lamb char-broiled topped with cheese, lettuce and tomato. 14.5

CRESPELLA TAVERNA
crepes stuffed with ground meat, served on Italian plum tomatoes and baked with béchamel. 14

PAPOU’S PARPADELLA PASTA
Imported fresh pasta, lamb ragu, mushrooms and a creamy béchamel sauce. 16

CHICKEN VOLOS
sautéed with garlic,  Greek oregano, white wine and lemon.  Served on Mediterranean orzo. 17

L A M B S H A N K 
slow braised tender free-range lamb, served on Mediterranean orzo. Opa! 22

RACK OF LAMB
seasoned, grilled free-range Australian lamb; served with gigante beans and grilled asparagus. Our specialty! 29

 

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We accept AMEX, VISA or MasterCard. 17% gratuity to parties of 6 or more.